[{"id":227415261351,"handle":"bagged-coffee","updated_at":"2023-02-05T20:36:01-06:00","published_at":"2020-10-21T15:52:44-05:00","sort_order":"created-desc","template_suffix":"","published_scope":"web","title":"All Coffee","body_html":""},{"id":229123195047,"handle":"featured","updated_at":"2023-01-20T15:35:11-06:00","published_at":"2020-11-04T22:03:06-06:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Featured","body_html":"These featured coffees are an assortment of limited edition single origins finds and fan favorite blends. Don't miss out on your chance to try these while we have them!"},{"id":270256636071,"handle":"single-origin","updated_at":"2023-02-05T20:36:01-06:00","published_at":"2021-06-25T12:25:46-05:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Single Origin","body_html":""}]
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Roast: Medium
Varietal: Caturra & Catuai
Origin (country): Nicaragua
Region: Jinotega
Process: Red Honey
Farm/Coop/Station: El Diamante
Altitude: 1,200 to 1,400 meters above sea level
Suggested Brew Method: V60
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