This is the cupping spoon we use for evaluating coffee, choosing our single origin coffees, and for quality control. Ideal for coffee enthusiasts who want to deepen their specialty coffee experience and expand their palate.
Made by the specialty coffee world’s spoon maker of choice: W. Wright Cutlery and Silverware in Sheffield, England, a family-run business founded over a century ago. For diving into your specialty coffee journey.
We’ve engraved the handle with our logo and included coffee cupping instructions.
Pickup available at 5000 Linbar Dr suite 285
Usually ready in 2-4 days
5000 Linbar Dr suite 285
usually ready in 2-4 days
5000 Linbar Dr suite 285 Nashville TN 37211 United States
We are turning coffee into water. We are a coffeehouse with a bold vision to make a difference in both our local and global communities. As a missional coffeehouse focused on sustainable solutions to poverty, we turn profits into hope. We do this by creating a product you love, serving you with a smile, and giving our profits to people in need.
We take the time to make sure our premium coffee is roasted fresh, bringing out the best out of what each bean has to offer and giving you, our customers, something special to enjoy – whether you grab a cup on the way to work or stop by to experience a unique pour-over offering. Our commitment speaks for itself in every sip.
In this class you will learn how to taste and evaluate the coffee like a professional. This class is lead by a Certified Q Grader, the coffee equivalent of a Sommelier. We will focus heavily on learning the sensory process and develop your palate to understand what your favorite coffee is and why. You will learn the difference between coffee, variety, origin, and processing.