Our Coffee Journal

Showing 1 to 18 of 45 articles
  • 2025 Spring Seasonal Drinks: Available on Tuesday, March 11, 2025

    2025 Spring Seasonal Drinks: Available on Tuesday, March 11, 2025

  • The Café at Thistle Farms Partners with The Well Coffeehouse

    The Café at Thistle Farms Partners with The Well Coffeehouse

  • Winter Seasonal Drinks

    2025 Winter Seasonal Offerings: Available Tuesday, January 7, 2025

  • El Pajal, Guatemala

    Celebrate Project #75: El Pajal, Guatemala

  • Empowering Communities: Clean Water in Malawi in 2024

    Empowering Communities: Clean Water in Malawi in 2024

  • The Wishing Well: Embrace Community Connection

    The Wishing Well: Embrace Community Connection

  • Ending 2023 with Our First Impact in India

    Ending 2023 with Our First Impact in India

  • Christmas Gift Guide

    Christmas Gift Guide

  • Our Local Guide to Costa Rica, Ricardo from Origenes

    Our Local Guide to Costa Rica, Ricardo from Origenes

  • Las Margaritas 26, Geisha from the top of Costa Rica

    Las Margaritas 26, Geisha from the top of Costa Rica

  • A New Generation of Coffee Entrepreneurs, Corazon de Jesus

    A New Generation of Coffee Entrepreneurs, Corazon de Jesus

  • La Chumeca's Experimental Approach to Coffee

    La Chumeca's Experimental Approach to Coffee

  • The Impact of Direct-Trade with Mario from Vara Blanca

    The Impact of Direct-Trade with Mario from Vara Blanca

  • How Many People Your Coffee Journey Impacts

    How Many People Your Coffee Journey Impacts

  • The Well Coffeehouse x ChildFund Collaboration

    The Well Coffeehouse x ChildFund Collaboration

  • Sumatran Christmas Select & Giving Tuesday Water Project

    Sumatran Christmas Select & Giving Tuesday Water Project

  • Home-Brewing Classes Now Available!

    Home-Brewing Classes Now Available!

  • Living Wage Employer Certified!

    Living Wage Employer Certified!