Blog

Ladies and Gentlemen, the time has come. Yes the sun is still beating down on us, but the whispers of cool air are starting to make their way into ...

Okay, let's be real. Why is the Cuban so magically good? It's nearly unexplainable, but practically everyone who tries it likes it. We think of i...

We want to shine a light on just how important filters are to making coffee. This may seem like a tangential topic, but it's crucial for learning...

  Just reading "drip coffee" conjures images of diner mugs, coffee pots and bustling morning commuters grabbing their cup to go. Practically every...

OVERVIEW If you've spent really any time around a third-wave coffee shop or around coffee snobs, you know the feeling of being the only one in the...

Wastewater runoff from coffee farms poses the danger of land and freshwater contamination to neighboring farms in LaPlata, Huila in Colombia. Most coffee-producing farmers in the region cannot afford to purchase wastewater treatment systems to purify the runoff. The Well Coffeehouse learned of the farmers‘ plight and partnered with the Chain Collaborative to offer a solution. 

Nine years of business is worth celebrating. Arriving to 2021 alone seems to be worth a whole new level of a party. I felt it this week as I celeb...

The coffee industry has had quite a journey over the last year and a half as it has navigated the challenges of a pandemic. Quarantines, shutdowns...